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what is 순두부찌개?
순두부찌개 (Sundubu-jjigae) is a Korean spicy soft tofu stew made with fresh soft tofu, seafood and/or pork, vegetables, and gochujang (Korean red pepper paste). It is served hot and often eaten with rice, kimchi, and other side dishes. It is a popular comfort food in Korea and is known for its comforting and spicy taste.